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Food Service Supervisor Jobs in Canada 2025 – Apply Now

D Plus Pizza is situated in Delta, British Columbia. The corporation is currently soliciting candidates for the position of Food Service Supervisor. The candidate must possess exceptional interpersonal skills and be self-motivated. It is anticipated that the selected candidate will commence employment as soon as possible. This position will be classified as permanent employment or a full-time role. The designated Day, Evening, Night, and Weekend shifts may encompass specific shift timings.

Key Points:

  • Employer Name: D Plus pizza
  • Position: Food Service Supervisor
  • No. of vacancies: 2
  • Salary: $29.00 hourly / 35 hours per week
  • Employment type: Permanent employment, Full time
  • Location: Delta, BC

Job Description:

  • The candidate is required to develop strategies to adhere to work schedules.
  • The candidate will be tasked with overseeing and coordinating the activities of personnel engaged in the preparation and portioning of food.
  • The candidate will be tasked with the recruitment of personnel for culinary service positions.
  • The candidate is required to guarantee that both the cuisine and service adhere to established quality control standards.
  • The candidate is required to prepare budgets and cost estimates.
  • The candidate will be tasked with managing customer complaints and addressing any concerns that may arise.
  • The candidate will be responsible for maintaining records of stock, repairs, sales, and debris.
  • The candidate is required to prepare and submit reports.
  • The candidate is required to compile summaries of food orders for the chef.
  • The candidate will be tasked with overseeing and verifying the assembly of containers.
  • The candidate will be tasked with overseeing and verifying the distribution of food carriages.
  • The candidate is required to formulate task schedules.

Job Requirements:

  • The candidate must possess a high level of proficiency in the English language.
  • A certificate of secondary (high) school matriculation is required for the candidate.
  • The optimal candidate will possess a minimum of one to two years of experience in a related industry.
  • The candidate must possess the capacity to supervise a group of three to four individuals.

Benefits of Job:

  • Significant Demand Nationwide: The food and hospitality sector in Canada consistently necessitates the presence of food service supervisors, thereby guaranteeing robust job security.
  • Competitive Compensation: Food service supervisors receive appealing remuneration, accompanied by opportunities for overtime, gratuities, and performance-based incentives.
  • Visa Sponsorship Opportunities: Numerous employers provide visa sponsorship for qualified foreign workers, thereby facilitating the legal employment process in Canada.
  • Pathway to Permanent Residency: Employment as a food service supervisor is eligible for immigration initiatives such as Express Entry and Provincial Nominee Programs (PNP), which facilitate the attainment of permanent residency.
  • Career Advancement and Promotions: With accumulated experience, food service supervisors have the potential to progress to positions such as restaurant managers, operations managers, or franchise proprietors.
  • Comprehensive Employee Benefits: Numerous employers provide medical, dental, and vision insurance, in addition to paid leave and retirement plans.
  • Flexible Work Schedules: The food industry functions on a variety of schedules, offering opportunities for part-time, full-time, and flexible working hours.
  • Opportunities Across Diverse Sectors: Food service supervisors may find employment in a variety of establishments, including restaurants, hotels, cafeterias, catering services, and fast-food chains.
  • Experience in a Multicultural Environment: The diverse culinary industry in Canada facilitates interactions among employees from various cultural backgrounds.
  • Enhancement of Leadership Competencies: Supervisors acquire significant experience in leadership, customer service, and management, thereby augmenting their career opportunities.
  • Engage in a Flourishing Sector: The hospitality and food service industry is experiencing significant growth, thereby generating enduring employment prospects.
  • Discounts and Benefits: Numerous restaurants and food service establishments provide employee discounts on meals and beverages.
  • Social Security and Pension Benefits: Employees are entitled to governmental benefits, which encompass employment insurance and pension schemes.
  • Opportunities for Training and Certification: Employers frequently offer training programs in food safety, customer service, and business management, thereby augmenting professional competencies.
  • Diverse Employment Opportunities and Engaging Experiences Work Environment: Food service supervisors partake in a variety of dynamic responsibilities, rendering the position both engaging and fast-paced.

Work Setting:

  • The candidate is required to be employed in a food service establishment, which encompasses any indoor area or segment thereof where the primary business activity involves the sale of food intended for consumption on the premises.
  • The candidate must possess the ability to operate effectively within a fast food establishment or concession that offers a limited menu, featuring pre-cooked or rapidly prepared food items, as well as take-out services.

Additional Information

Work Conditions and Physical Capabilities:

  • The candidate must be capable of operating in a fast-paced, high-volume environment.
  • The candidate must be prepared to perform under pressure.
  • The candidate is required to complete the task within the specified time frame.
  • The candidate must be prepared to work extended hours in positions that involve sitting, standing, and strolling.
  • The candidate must be prepared to operate in a permanent capacity for an extended period of time.
  • The candidate must be prepared to work extended hours in a variety of positions, including kneeling, crouching, and bowing.

How to Apply For Food Service Supervisor Jobs in Canada?

If you are interested in applying, please utilize the options provided and submit your application.

  1. What are the requirements for food service supervisor jobs in Canada?

    Candidates typically need a high school diploma, experience in restaurant or food service management, and strong leadership and customer service skills. Some provinces may require food safety certification.

  2. Do food service supervisor jobs in Canada offer visa sponsorship?

    Yes, many employers offer visa sponsorship through the Temporary Foreign Worker Program (TFWP) or Provincial Nominee Program (PNP) for qualified candidates.

  3. What is the salary range for food service supervisors in Canada?

    The salary for food service supervisors ranges from CAD 35,000 to CAD 50,000 per year, depending on experience, location, and employer. Some positions may also offer benefits like meals and accommodation.

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