Food Truck Driver Jobs in Australia 2024 – Apply Now
This opportunity could be “life-changing” for you if you possess an international driver’s license and have experience operating large vehicles such as transporters. Even though executive and management positions do not, operating a food truck or truck grants you an hourly income of 38.5 AUD. Truck drivers in Australia are classified as possessing “High Shortage Skills.”
You will be responsible for transporting milk and milk products to a dairy farm in your capacity as a food truck driver. Pakistan, Sri Lanka, Nepal, Ghana, the Gulf, the UAE, Saudi Arabia, Nigeria, Cameroon, Togo, and the United Arab Emirates are all eligible to submit applications. We will now examine the captivating vocation of food truck drivers in Australia, which is made possible by visa sponsorship.
Details About Food Truck Driver Jobs in Australia:
- Job Title: Food Truck Driver
- Job Region: Australia
- Expected Salary: AUD 38.5 per hour
- Visa Sponsorship and Employee Benefits available
- No Knowledge or Experience required
Requirements for Food Truck Driver Jobs in Australia:
- No minimum level of education is necessary.
- The candidate must have a minimum of two years of experience in the discipline. Some employers require a minimum of three years of experience, and in some cases, as much as five years.
- You may be eligible for a working holiday visa, an 189, 190, or 491 visa, or another form of visa, such as a spouse visa or an international student visa if your company does not sponsor you for an employment visa. Additionally, it is beneficial to be aware that each visa is subject to specific regulations. For instance, foreign students are restricted to a specific number of hours of work, and the 190 visa permits employment in only one state.
- To become a truck driver in Australia, one must complete a medical examination and obtain a registration from the state for trucks and heavy vehicles. It is recommended that individuals obtain a Certificate III or IV in Driving Operations after completion of training at TAFE or a local RTO.
- The candidate must not possess a criminal record or a health history that is not satisfactory.
- The candidate’s IELTS score should be in at least four bands.
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Benefits of Food Truck Driver Jobs in Australia:
- Good Earning Potential: Food truck drivers in Australia frequently receive a commendable salary, with the potential for further income through overtime, tips, or performance-based incentives, contingent upon the employer.
- Flexible Work Hours: Food trailers generally operate on flexible schedules, which can be advantageous for individuals who are interested in achieving a harmonious work-life balance. Drivers may be employed at events, festivals, or prominent locations, which may include weekends or evenings, providing them with a diverse workday.
- Opportunities for Growth: Drivers are exposed to a variety of food business aspects, including customer service, meal preparation, and sales when they work in a food truck business. This can serve as a foundation for advancing to more senior positions in the hospitality industry or even establishing a food truck business.
- Work in a Variety of Locations: In contrast to conventional driving positions, food truck drivers frequently attend markets, events, and festivals. This enhances the job’s excitement by preventing monotony and facilitating social interaction with a diverse array of customers.
- Entry Barriers are minimal: A significant number of food truck driver positions necessitate minimal education or qualifications. A valid driver’s license, some experience operating larger vehicles, and a fervor for cuisine and customer service are frequently sufficient qualifications.
- Employee Benefits: Certain food truck employers provide employees with incentives, including free meals, discounts, or compensation for exceeding sales goals. These incentives can enhance the value of the position.
- Cultural and Social Engagement: As a food truck driver, you have the chance to engage with a wide variety of consumers and witness the lively street food scene, festivals, and public gatherings of Australia.
- Independence and Responsibility: Food truck drivers frequently operate with minimal supervision, which provides them with a sense of autonomy and accountability in the management of routes, schedules, and client interactions.
- Community Connections and Networking: Food truck drivers are frequently affiliated with a broader food and events network, which can provide them with access to new opportunities, collaborations, and community connections within the hospitality sector.
Duties of Food Truck Driver Jobs:
- Ensure that work is conducted safely to establish a secure work environment and demonstrate that safety is a top priority within the organization.
- They transport an extensive assortment of items, with the paper being the most prevalent.
- Inspect for safety and execute preventive maintenance. Inspect vehicles for potential hazards and mechanical components.
- Utilize appropriate maneuvering abilities to guide vehicles to locations where they can be loaded or unloaded.
- Please notify us of any deficiencies, accidents, or violations.
- Ensure that you document the distance traveled and the times you work and unwind.
- Maintain all of your documentation, including petrol and toll receipts, records of delivery, and bills of lading.
- Adhere to the company’s policies and procedures, as well as any regulations and laws regarding vehicle operation, including those regarding weight, size, route designations, parking, and breaks.
Average Salary:
Au Talent reports that the average annual income of truck drivers in Australia is $64,583, or $33.12 per hour. Although entry-level positions commence at $58,500 annually, the majority of experienced employees can earn up to $80,268 annually.
Nevertheless, the compensation of a driver is contingent upon a variety of factors, such as the duration of their employment with a company, the location of their employment, the state in which they operate, the name of their supervisor, and the regulations of their supervisor.
How to Apply:
If you are interested in this position, please select the link below.
Frequently Asked Questions:
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How much does a food truck make in Australia?
The average food truck salary in Australia is $56,271 per year or $28.86 per hour. Entry-level positions start at $55,691 per year, while most experienced workers make up to $78,000 per year.
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Can I work in Australia as a truck driver?
You can obtain a visa to live and work as a truck driver in Australia. Several visa options are available for overseas truck drivers, including the 189, 190, or 491 visas and a working holiday visa.
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Are food trucks legal in Australia?
Licences. To operate legally, you will need to register your business and obtain a license from your local council. The requirements for such licenses are varied across Australia, so you’ll need to determine the process for your local area before taking any action.